American-Made Knives. Guaranteed Forever.

Cobb Salad With Apple and Pear

Name: Cobb Salad with Apple and Pear
Ingredients: 6 cups romaine or butterhead lettuce, chopped; 6 thick slices bacon, cooked crispy and diced; 1/2 cup pecan halves, chopped; 2 large hard-boiled eggs, peeled and diced; 1 apple, diced (we recommend a tart apple like Granny Smith); 1 pear, diced (we recommend a Bosc or Anjou); 1/2 cup dried cranberries; 1/2 cup blue cheese

August 18, 20153266 days ago

Cobb Salad with Apple and Pear

Print Recipe

Ingredients

6 cups romaine or butterhead lettuce, chopped
6 thick slices bacon, cooked crispy and diced
1/2 cup pecan halves, chopped
2 large hard-boiled eggs, peeled and diced
1 apple, diced (we recommend a tart apple like Granny Smith)
1 pear, diced (we recommend a Bosc or Anjou)
1/2 cup dried cranberries
1/2 cup blue cheese

Directions

Line a bowl or serving platter with lettuce. In small rows, arrange bacon, pecans, eggs, apple, pear, cranberries and cheese. Serve with your favorite creamy dressing or fruit vinaigrette.