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Lauren's Taco Chili

Lauren's Taco Chili

Print Recipe


  • 1/2 pound of ground beef
  • 1 can of black beans, drained and rinsed
  • 1 can pinto beans, drained and rinsed
  • 1 can petite diced tomatoes, drained
  • 1 can of sweet corn
  • 1 can green enchilada sauce
  • 2 cans chicken broth
  • 1 packet taco seasoning
  • 1 tablespoon cornstarch + 2 tablespoons of water


  1. Brown ground beef in skillet and place in slow-cooker.

  2. Add remaining ingredients and cook on low for about 3 hours.

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