CUTCO Cutlery
 
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Evelyn Comer
443-507-5288
CUTCOCOMER@GMAIL.COM

 
Carving Knives

 

Carving Knives

9" Carver
Item # 1723
Price $83

6-3/4" Petite Carver
Item # 1729
Price $79

NEW Santoku-Style 8" Carver
Item # 3729
Price $84

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Find the     perfect knife with the CUTCO Knife Guide

 
 
The Double-D® edge blade precision slices every time without a ragged edge. Wedge-Lock™ handle for secure grip.

9" Carver measures 14-3/8" overall, the 6-3/4" Petite Carver measures 12-1/2" overall and the NEW Santoku-Style 8" Carver measures 13-3/4" overall.

Carving Knives made in America

At CUTCO, we stand behind our products with a FOREVER satisfaction guarantee. We want every CUTCO customer to be a satisfied customer FOREVER. The guarantee has several important elements.

Learn more...
 
To Use:
Grasp the handle between your thumb and forefinger, allowing your fingers to follow the curve of the handle. Place the part of the blade closest to the handle on the food to be sliced. Draw the knife toward you with a long, sweeping stroke while exerting gentle, downward pressure. For best results, do not use short, sawing motions.

Choose It To:
Carve steak, roast, turkey, ham, chicken, duck or game; halve grapefruit, slice pineapple and small melons; slice eggplant or squash.
 
  Choose and Use: Carving Knives
 
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