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Shipping Update

Shipping Update

Please allow two to four weeks for delivery with included regular shipping.

Whether you are purchasing Cutco for yourself or as a gift, we're excited for you and your gift recipients to receive new Cutco and apologize for this extended delivery time. Thank you for your understanding and patience.

Our service team is here to help if you have any questions – please reach out:

Santoku-Style Knives

The same prepping power as all Cutco knives, but with the added benefit of a drop point. Blades smoothly slice and the low tip is ideal for intricate cutting.

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7" Santoku

$153 This multi-functional knife chops, slices and dices meats and vegetables with ease. Use it for everything, from slicing sushi and butterflying chicken breasts to dicing vegetables. Ultra-sharp straight-edge blade cuts smoothly. Wide blade for easy transfer of ingredients. Low tip ideal for intricate cutting and boning.

Product Uses

RECOMMENDED USES FOR THE 7" SANTOKU

Chop bok choy
Slice and dice carrots and celery
Slice papaya
Slice sushi

ALSO USE TO

Butterfly chicken breasts
Slice peppers
Chop bean sprouts
Slice and dice potatoes

5" Petite Santoku

$138 A smaller version of Cutco’s 7" Santoku. This knife is designed for smooth chopping, slicing and dicing of small fruits and vegetables. Ultra-sharp straight-edge blade cuts cleanly. Wide blade for easy transfer of ingredients. Low tip ideal for intricate cutting and boning.

Product Uses

RECOMMENDED USES FOR THE 5" PETITE SANTOKU

Slice and mince ginger
Chop endive
Slice apples
Slice Brussels sprouts

ALSO USE TO

Slice garlic
Slice leeks
Chop dates
Slice portobello mushrooms

Hardy Slicer

$159 It’s bold enough for all of your heavy jobs. Easily cut through cured meats like salami and pepperoni. Confidently cut through large fruits and vegetables with thick rinds, like squash and melons. 6-1/4" Double-D®-edge blade

Product Uses

RECOMMENDED USES FOR THE HARDY SLICER

Slice jicama
Slice pepperoni
Slice turnips
Slice beets

ALSO USE TO

Slice hard cheese
Slice sweet potatoes
Slice papayas
Slice and peel pineapples

Santoku-Style Cheese Knife

$88 This knife is designed for cutting small blocks of hard to soft cheeses. Perforations keep dense foods from sticking. Use tip to cut cheese packaging. A must-have for anyone who likes to entertain. Makes the perfect hostess gift. 3-3/4" Micro Double-D™-edge blade.

Product Uses

RECOMMENDED USES FOR THE SANTOKU-STYLE CHEESE KNIFE

Open cheese packaging
Slice cheese
Remove casing and slice pepperoni
Slice cherry tomatoes

ALSO USE TO

Slice artichoke hearts
Slice limes
Slice shallots
Slice kiwi

Santoku-Style 3" Paring Knife

$79 A Santoku version of Cutco’s Paring Knife. This knife is perfect for slicing small fruits and vegetables like apples and potatoes. Super-sharp short blade for maximum control and precision cutting. Use it for slicing ginger and garlic on the cutting board.

Product Uses

RECOMMENDED USES FOR THE SANTOKU-STYLE 3" PARING KNIFE

Slice garlic
Slice peaches
Slice figs
Slice strawberries

ALSO USE TO

Slice ginger
Core bell peppers
Slice bananas
Slice radishes

Santoku-Style Trimmer

$85 A Santoku version of Cutco’s utility knife. This knife is designed to slice fruits and vegetables like tomatoes and cucumbers and section citrus like grapefruit and oranges. Trim excess fat and use tip for boning rib roasts, steak and fish. 4-7/8" Double-D®-edge blade.

Product Uses

RECOMMENDED USES FOR THE SANTOKU-STYLE TRIMMER

Slice citrus
Slice okra
Trim asparagus
Slice tomatillos

ALSO USE TO

Slice kiwis
Cube meats
Slice mushrooms
Slice French bread or baguettes

Santoku-Style 8" Carver

$126 A Santoku version of Cutco’s Carver. This knife delivers smooth, even slices every time. Suited for carving large cuts of meat, like holiday turkey, baked ham or large roasts. Combine with Carving Fork for a carving set.

Product Uses

RECOMMENDED USES FOR THE SANTOKU-STYLE 8" CARVER

Carve chicken
Slice pork loin
Slice honeydew
Slice papaya

ALSO USE TO

Slice eggplant
Halve grapefruit
Slice boneless ham
Slice venison

Santoku-Style 10" Slicer

$134 A Santoku version of Cutco’s Slicer. This knife glides effortlessly through freshly baked breads. Long, narrow blade provides thin slices with one continuous stroke. Great for slicing angel food cake, baguettes, boneless ham and for shredding cabbage.

Product Uses

RECOMMENDED USES FOR THE SANTOKU-STYLE 10" SLICER

Shred cabbage
Slice bread
Slice cake
Slice turkey breast

ALSO USE TO

Slice boneless ham
Shred lettuce
Slice eggplant

All Cutco® Products are backed by The Forever Guarantee. If at any time you are not satisfied with the performance of your product, we will correct the problem or replace the product.

Santoku-Style Knives

7" Santoku

RECOMMENDED USES FOR THE 7" SANTOKU

ALSO USE TO

5" Petite Santoku

RECOMMENDED USES FOR THE 5" PETITE SANTOKU

ALSO USE TO

Hardy Slicer

RECOMMENDED USES FOR THE HARDY SLICER

ALSO USE TO

Santoku-Style Cheese Knife

RECOMMENDED USES FOR THE SANTOKU-STYLE CHEESE KNIFE

ALSO USE TO

Santoku-Style 3" Paring Knife

RECOMMENDED USES FOR THE SANTOKU-STYLE 3" PARING KNIFE

ALSO USE TO

Santoku-Style Trimmer

RECOMMENDED USES FOR THE SANTOKU-STYLE TRIMMER

ALSO USE TO

Santoku-Style 8" Carver

RECOMMENDED USES FOR THE SANTOKU-STYLE 8" CARVER

ALSO USE TO

Santoku-Style 10" Slicer

RECOMMENDED USES FOR THE SANTOKU-STYLE 10" SLICER

ALSO USE TO

Cheese Knife Combo in Gift Box

2-Pc. Santoku Set with Gift Box

Culinary Companions in Gift Box

Santoku-Style Salad Mates in Gift Box

Santoku Classics in Gift Box

Santoku-Style Appetizer Set in Gift Box

Santoku-Style Cook’s Combo in Gift Box

Enter to Win a 7-5/8" Petite Chef with Sheath