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Kitchen Knives

Kitchen Knives
Exclusive Owner Savings Kitchen Knives Save up to $36

Built to last

American-made kitchen cutlery you can depend on every day.

Stays sharp

Cutco cooking knives deliver clean cuts making prep work fast and easy.

Comfortable to hold

Unique handle design reduces fatigue and provides a sure grip.

A knife for every need

The right knife makes a difference when cooking family meals.
Santoku-Style Trimmer
Steak Knife
2-3/4" Paring Knife
4" Paring Knife
2-3/4" Bird’s Beak Paring Knife

2-3/4" Bird’s Beak Paring Knife

Save $12 today! Sale CDN$72 Reg. $84 Designed for intricate cutting, this knife is great for fluting mushrooms or creating vegetable garnishes, like radish roses. The special curved blade makes easy work of paring small round fruit and vegetables.
Product Uses

RECOMMENDED USES FOR THE 2-3/4" BIRD'S BEAK PARING KNIFE

  • Hull, stem and garnish strawberries
  • Hull tomatoes
  • Flute mushrooms
  • Peel apples

ALSO USE TO

  • Hull persimmons
  • Make radish garnishes
  • Peel and pit peaches
  • Score dates and figs
Santoku-Style 3" Paring Knife
9-1/4" French Chef

9-1/4" French Chef

Save $33 today! Sale CDN$155 Reg. $188 The essential knife for cutting fruits and vegetables, this knife is ideal for chopping, slicing, dicing and mincing. Its wide blade is perfect for moving ingredients from the cutting board to the pan. Achieve professional results at home.
Product Uses

RECOMMENDED USES FOR THE 9-1/4" FRENCH CHEF

  • Slice and cube melons
  • Slice squash
  • Chop Swiss chard
  • Chop and rice cauliflower

ALSO USE TO

  • Slice, dice and mince onions
  • Chop and mince herbs
  • Slice eggplant
  • Slice and chop root vegetables
7-5/8" Petite Chef

7-5/8" Petite Chef

Bestseller Save $30 today! Sale CDN$142 Reg. $172 A shorter version of the 9-1/4" French Chef. The essential knife for cutting fruits and vegetables and is ideal for chopping, slicing, dicing and mincing. Pick up and transfer ingredients with wide blade. A classic for all great home cooks.
Product Uses

RECOMMENDED USES FOR THE 7-5/8" PETITE CHEF

  • Chop, slice and dice onions
  • Chop and mince fresh herbs
  • Slice and mince garlic
  • Remove florets and chop broccoli

ALSO USE TO

  • Chop leafy greens
  • Slice root vegetables
  • Chop nuts
  • Trim corn off the cob
Santoku-Style Cheese Knife
Spatula Spreader

Spatula Spreader

Bestseller Save $15 today! Sale CDN$77 Reg. $92 This is more than a knife with its wide, flexible blade. It’s an all-in-one tool that mixes, spreads, slices and serves making clean-up easier. Makes a great gift! Wide blade is ideal for engraving. 5" blade.
Product Uses

RECOMMENDED USES FOR THE SPATULA SPREADER

  • Slice sandwiches
  • Spread frosting
  • Serve brownies
  • Halve bagels

ALSO USE TO

  • Scoop and spread condiments
  • Slice and serve lasagna
  • Slice and spread avocado
  • Slice and serve pie
5" Petite Santoku
9" Carver

9" Carver

Save $24 today! Sale CDN$116 Reg. $140 Carve with confidence. This knife delivers smooth, even slices every time. Suited for carving large cuts of meat, like holiday turkey, baked ham or large roasts. Combine with Carving Fork for a carving set.
Product Uses

RECOMMENDED USES FOR THE 9" CARVER

  • Carve turkey
  • Slice watermelon
  • Carve leg of lamb
  • Slice bone-in ham

ALSO USE TO

  • Carve large roasts
  • Slice cantaloupes
  • Slice honey dew
  • Disjoint turkey and chicken wings
Santoku-Style 8" Carver

Santoku-Style 8" Carver

CDN$141 A Santoku version of Cutco’s Carver. This knife delivers smooth, even slices every time. Suited for carving large cuts of meat, like holiday turkey, baked ham or large roasts. Combine with Carving Fork for a carving set.
Product Uses

RECOMMENDED USES FOR THE SANTOKU-STYLE 8" CARVER

  • Carve chicken
  • Slice pork loin
  • Slice honeydew
  • Slice papaya

ALSO USE TO

  • Slice eggplant
  • Halve grapefruit
  • Slice boneless ham
  • Slice venison
7-3/4" Petite Slicer
Gourmet Prep Knife
Hardy Slicer
Vegetable Knife
Boning Knife
Salmon Knife