Fruit & Vegetable Tools

Fruit & Vegetable Tools
2-3/4" Bird’s Beak Paring Knife

2-3/4" Bird’s Beak Paring Knife

$69 Designed for intricate cutting, this knife is great for fluting mushrooms or creating vegetable garnishes, like radish roses. The special curved blade makes easy work of paring small round fruit and vegetables.
Product Uses

RECOMMENDED USES FOR THE 2-3/4" BIRD'S BEAK PARING KNIFE

  • Hull, stem and garnish strawberries
  • Hull tomatoes
  • Flute mushrooms
  • Peel apples

ALSO USE TO

  • Hull persimmons
  • Make radish garnishes
  • Peel and pit peaches
  • Score dates and figs
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Santoku-Style 3" Paring Knife
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4" Paring Knife

4" Paring Knife

Bestseller $69 The longest of Cutco's family of paring knives. This knife is a trusted prepping essential. Versatile enough to peel, pare and cut a variety of fruits and vegetables. You will find yourself reaching for this knife every day.
Product Uses

RECOMMENDED USES FOR THE 4" PARING KNIFE

  • Trim and slice okra
  • Core bell peppers
  • Slice portobello mushrooms
  • Peel apples

ALSO USE TO

  • Slice avocados
  • Slice strawberries
  • Slice guava
  • Peel potatoes
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3" Gourmet Paring Knife
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Super Shears

Super Shears

Bestseller $117 Whether you call them shears or scissors, you will love this customer favorite. Strong and versatile, use them in the kitchen, garden and beyond. Cut everything from delicate herbs to tough packaging. Heavy-duty blades come apart for easy cleaning. For right- or left-handed use.
Product Uses

RECOMMENDED USES FOR THE SUPER SHEARS

  • Snip fresh herbs
  • Snip bacon
  • Disjoint chicken
  • Cut through shellfish
  • Open tough packaging

ALSO USE TO

  • Slice pizza
  • Trim artichoke leaves
  • Snip scallions
  • Remove broccoli and cauliflower florets
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7-5/8" Petite Chef

7-5/8" Petite Chef

Bestseller $142 A shorter version of the 9-1/4" French Chef. The essential knife for cutting fruits and vegetables and is ideal for chopping, slicing, dicing and mincing. Pick up and transfer ingredients with wide blade. A classic for all great home cooks.
Product Uses

RECOMMENDED USES FOR THE 7-5/8" PETITE CHEF

  • Chop, slice and dice onions
  • Chop and mince fresh herbs
  • Slice and mince garlic
  • Remove florets and chop broccoli

ALSO USE TO

  • Chop leafy greens
  • Slice root vegetables
  • Chop nuts
  • Trim corn off the cob
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9-1/4" French Chef

9-1/4" French Chef

$155 Well balanced and sharp, the chef knife is the foundation of every home kitchen. Achieve professional results at home while you chop, slice, dice and mince.
Product Uses

BEST USES FOR THE 9-1/4" FRENCH CHEF

  • Slice and cube melons
  • Slice squash
  • Chop Swiss chard
  • Chop and rice cauliflower

ALSO USE TO

  • Slice, dice and mince onions
  • Chop and mince herbs
  • Slice eggplant
  • Slice and chop root vegetables
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5" Petite Santoku
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Enter to Win a 5" Petite Santoku with Sheath

A new year - a new knife! This month, enter to win a 5" Petite Santoku with Sheath. Its size is petite, but its cutting capability is mighty. Get your year off to a good start and enter today.

By entering this giveaway, you agree to the giveaway rules.

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