Carving & Slicing Knives

Carving Slicing Knives
Featured Product 6-3/4" Petite Carver
Trimmer
6-3/4" Petite Carver
9" Carver

9" Carver

CDN$140 Carve with confidence. This knife delivers smooth, even slices every time. Suited for carving large cuts of meat, like holiday turkey, baked ham or large roasts. Combine with Carving Fork for a carving set.
Product Uses

RECOMMENDED USES FOR THE 9" CARVER

  • Carve turkey
  • Slice watermelon
  • Carve leg of lamb
  • Slice bone-in ham

ALSO USE TO

  • Carve large roasts
  • Slice cantaloupes
  • Slice honey dew
  • Disjoint turkey and chicken wings
Santoku-Style Trimmer
7-3/4" Petite Slicer

7-3/4" Petite Slicer

CDN$138 Use this bread knife to slice cake, warm bread and triple-decker sandwiches. The long, narrow blade provides thin slices with one continuous stroke. Great for slicing roasts, prime rib and ham. Also shred cabbage and lettuce.
Product Uses

RECOMMENDED USES FOR THE 7-3/4" PETITE SLICER

  • Halve bagels
  • Shred lettuce
  • Slice pork loin
  • Slice baguette

ALSO USE TO

  • Slice banana bread
  • Slice bread
  • Slice eggplant
  • Slice boneless ham
Santoku-Style 8" Carver

Santoku-Style 8" Carver

CDN$141 A Santoku version of Cutco’s Carver. This knife delivers smooth, even slices every time. Suited for carving large cuts of meat, like holiday turkey, baked ham or large roasts. Combine with Carving Fork for a carving set.
Product Uses

RECOMMENDED USES FOR THE SANTOKU-STYLE 8" CARVER

  • Carve chicken
  • Slice pork loin
  • Slice honeydew
  • Slice papaya

ALSO USE TO

  • Slice eggplant
  • Halve grapefruit
  • Slice boneless ham
  • Slice venison