Zesty Herb Dip and Peppers

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Ingredients

  • 1 cup sour cream
  • 1 cup mayonnaise
  • 3 tablespoons fresh parsley, chopped
  • 1 tablespoon dried minced onions
  • 1 tablespoon seasoned salt
  • 1 1/2 teaspoons fresh dill
  • 1/2 teaspoon Worcestershire sauce 3-4 drops hot sauce
  • 4-5 fresh peppers (green, orange, and/or red), cut into thick strips

Directions

  1. Mix sour cream, mayonnaise, parsley, onions, salt, dill, Worcestershire sauce and hot sauce together in a medium bowl until well incorporated.
  2. Refrigerate at least 2 1/2 hours before serving so the flavors can combine. Serve with peppers.