Queso Chicken Bake

6-8 Servings
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Ingredients

  • 4 cups diced chicken
  • 2 15-ounce cans black beans, drained
  • 1 15-ounce can corn
  • 1 cup brown rice
  • 1 14.5-ounce can diced tomatoes
  • 8 wedges Laughing Cow cheese
  • 1 3/4 cup almond milk
  • 2 teaspoons chili powder
  • 1 1/2 teaspoons cumin
  • 1 3/4 teaspoons salt
  • 1/4 cup powder Parmesan cheese

Directions

Adapted from Trim Healthy Mama

  1. Heat oven to 365 degrees F.
  2. Place chicken, beans, corn, rice and tomatoes in a 9x13 baking dish and mix together.
  3. Put cheese wedges, almond milk, chili powder, cumin and salt in a blender and blend well until creamy.
  4. Pour contents of the blender into the baking dish and stir to combine with other ingredients.
  5. Sprinkle Parmesan cheese over the top and bake for 40 minutes.

https://www.cutco.com/learn/queso-chicken-bake