Pumpkin Dip

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Ingredients

  • 1 15 ounce can pumpkin
  • 1 package instant vanilla pudding mix
  • 1 teaspoon pumpkin pie spice
  • 1/4 teaspoon ground cinnamon
  • 1 8 ounce tub whipped topping, thawed

Directions

  1. Mix pumpkin, pudding mix and spices in a large bowl with a whisk. Stir in whipped topping.
  2. Serve with slices of apples and pears, graham crackers, cinnamon sugar pitas, mini vanilla wafer cookies, gingersnap cookies.