CONTRIBUTIONS BY CULINARY PARTNER

Barbara Snow

Cooking Instructor

Barbara, like many of us, first learned what good food was from living at home with a mother, grandmother and great-grandmother. She graduated from what was then called the Zona Spray Cooking School, where she additionally received her Pastry Certificate. After graduating, she continued to be involved with the school as a teacher. She attended the Culinary Institute of America to study healthy cooking. Outside of her work life, Barbara likes to spend her time volunteering, with family and, of course, cooking!

Favorite knife: Knive: 7” Santoku

Win a Mini Cheese Knife

Enter to win a Mini Cheese Knife. It’s a smaller version of Cutco’s Traditional Cheese Knife and just the right size for cutting smaller blocks of cheese.

By entering this giveaway, you agree to the giveaway rules.