PROFESSIONAL QUALITY KNIVES DESIGNED FOR HOME COOKS
EXCLUSIVE DOUBLE-D® EDGE
STAYS SHARP LONGER
A series of recessed cutting edges makes smooth, even cuts forward, backward and straight down; unlike serrated edges that rip and tear food.
Available on select knives
FOOD SLICES AWAY
Beautiful mirror-polished and hollow-ground blades make easy work of any task. Food falls away effortlessly as you slice.
SUPERIOR MATERIALS & CRAFSTMANSHIP
High-carbon stainless steel blades are heat treated to make every knife strong, flexible and durable.
COMFORTABLE TO HOLD
Ergonomically-designed knife handles fit naturally in your hand. The perfect balance and solid construction help make knives comfortable to hold and safe to use.
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