Name one CUTCO kitchen knife you couldn't live without.

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I absolutely love the trimmer knife. I use it every day weather it is cutting meat or vegetables or fruit. It is just the right size and cuts beautifully. It cuts thru the toughest meat or the most delicate vegetable or fruit. I've used it to cut semi-frozen chicken to delicate raspberries, and it always works great. I love all the Cutco knives, but the trimmer is my favorite!

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it is a knife i use for making sandwiches, cutting meat, spreading on an icing, cutting brownies, pies and cakes and serving them. it is an all around handy knife. i also love the way all the knives feel in my hand. they just fit me!

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I love my "little" chef knife. I have smaller hands and find most of not all other knives to big to hold. The Cutco Petite Chef knife is perfect in every way for me. It works even better than the trendy Santoku knives. I love it so much that my husband had to get me second one for when I send the first one in for sharpening. It is my go-to knife for every meal in my home.

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I use my trimmer every day. I purchased one for our motor home and an extra one for my kitchen. I use the extra when mine is being sharpened. It is my favorite knife.

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I think this knife, with its contoured handle is the greatest. I cut so many vegetables and fruits with it. I have had it for 20 years, and wouldn't cook without it. The handle seems to be made of wood and fits so nice in my hand. The knife has gone through many dishwasher cycles and never seems to need sharpening. The greatest.

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I purchased them in 1972. They are used every day. We are now down to 4 as I suspect 2 were inadvertantly thrown out during a big family gathering. Since then we fight over who gets to use them. I will be looking for my replacements under the tree this year.

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My grandkids love apples and pears and this knife was made for that chore.

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I use my trimmer at least once a day. I like thin slices of tomato and the trimmer does the trick! My mother lost hers, so we replaced it for her and she called me to say she doesn't know how she ever did without it!

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I use my trimmer at least once a day. I like thin slices of tomato and the trimmer does the trick! My mother had lost hers, so we replaced it for her and she called me to say she doesn't know how she ever did without it!

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I reach for it first whenever I need a good knife I can count on.

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I love using the Cutco "Spatula Spreader" it's my favorite! Specifically, I use it everytime I cut a watermelon. It's curved shape allows me to cut into and around the watermelon with no problem. Once I've cut the watermelon in half, then into quarters, I am able to carve out small bite size squares with no problem!

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My grandmother, who is 94 has Cutco knives. She gave my parents Cutco knives when they married 54 years ago. My mother still have those knives. When my sister and I got married we were given Cutco knives for our weddings. I have had mine for 20 years and have added to the set my Grandmother gave me. Several years ago I met a wonderful Cutco sales person at our Home Fair in our County. She came to my home sharpened my knives and assisted me in sending the few that needed new blades to the Company. My favorite knife is the Hardy slicer. I also love my potato peeler, its the best ever and I have purchased several as gifts. My sister recently found a representative in Texas and is having her knives sharpened. Cutco is a lifetime investment and the best knives I have ever used. The steak knives are awesome also! I can't say enough about my Cutco knives.

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Bc i use it constantly to spread peanut butter and jelly on my grandchildrens sandwhiches. Plus it works great for scrapping the sides of a mayonaise jar or scrapping the sides of a cake pan difficult to release from the baking pan. i can even cut jello and serve when using it. Great for pies and easy as a server to the plate. Works really well when making krispy treats as a mixer of the sticky marshmellows with the rice krispies, one can easily scrape the sides and get all the mixture evenly distributed. So many uses i could write a book...cynthia

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First off: Love my knives, I bought them from a college student almost 15 years ago. At the time it seemed expensive, but in the intervening years I have never regretted having those knives. Let's face it, if you buy quality, you do not regret it!! Also got a few compliments from other people when they see them. So far, we lost one steak knife someone took it to lunch! But the other knives are almost as new! Got the steak knife replaced Could not live without my chef's knife, but ALL of them run a close second!!!!!! Really can't be without any of them! Your quality and attention to detail is unmatched!

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Well, its been a story of cooking. Since I started using the cutco knives I've been cooking more. I've found that the preparation of the meal is so important & the easier the prep the better the meal goes. A sharp knife makes a huge difference in the kitchen. I sold Cutco knives about 17-18 years ago for a part time job in the summer & have been hooked ever since. A quality set of knives in the kitchen & on the dinner table makes everyone happy. Thankyou Cutco for excellence.

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There's just NOTHING like it!!!!!!

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Great all around knife!

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my father-in-law sold cutco knives for many years before i married my wife, he retired many years before we met but they continued to give me cutco knoves as presents because i love to cook and appriciate quality. over the years i have recieved many high quality products from cutco and enjoy using them on a daily basis .

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I use it everyday to cut breadmy husband is a bread person-"No meal is complete without fresh bread" sandwiches roast beef and ham

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I can't stress enough how important my trimmer is to me! In fact, I got to thinking "What would I do if I lost it?" - so I bought a SECOND one!! I purchased the first one as part of the whole set back in 1963 -- and it is still as good as new! That was 46 years ago. Not only is the trimmer as good as new, but all the other knives and utensils slotted spoon, spatula, etc. are, too! Both my husband and I agree that you have a wonderful product.

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I had searched for this particular knife for years and knew that I had found it when we got our first set of Cutco knives. I love this knife and use it every day. It is not serrated, it is long enough to cut the whole length of a potato, cucumber, carrot, or piece of meat. I love all of our Cutco products, but the trimmer is my favorite.

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Several years ago I was introduced to CUTCO knives at a friend's house by a college student selling CUTCO products. He convinced me to try a chef's knife and said that I would love it. Five years later, I do and he was right! I use my knife EVERY day and I love it. I have several others but first choice is always my CUTCO chefs knife for chopping and slicing. Everyone in my family knows that NO ONE else is allowed to touch it and they don't! "My knife" is MY knife.

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Is the most versatile kitchen instrument I've ever owned. Useful for spreading peanut butter, jam, removing the first piece of pie, preparing and slicing sandwiches, slicing vegetables very thin. Just great. Many guests comlimented the knife and in turn bought one for personal use. Cutco is very effecient with sharpening or replacing in a very timely manner. Great !!!

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I originally purchased my first set of knives in 1994 which was a starter set. I've used these knives consistently for years. I use my paring knife daily because it is easy to cut up garlic, onions, and bell peppers. I broke the tip of it and Cutco replace it without any hassle and great explanation. I have since that time continued to purchase more knives in an effort to complete my set. I am extemely pleased with this product.

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Purchasing my homemaker set in 1993 was an eye opener. Utilizing good knives every day makes me appreciate what I have. When I go to other kitches and see some of the knives they are using I feel bad for them. I always recommend Cutco to family and friends.

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I use a CUTCO chef's knife everyday, could not function properly without one. Every kitchen should have one!

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Good for cutting tomatoes best of all. My husband Harold and I use it especially when we can tomatoes. Very quick to cut the skin and makes canning go along very smoothly. We also like it for cutting into a chicken breast slicing for sandwiches. Cuts the chicken very thinly, the way I like it. Very good for cutting summer beef stick for snacks and sandwiches as well. The one I reach for a lot. Excellent knife. Nadine Ahlsen

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I have used the trimmer or its bigger cousin virtually every day for over 15 years, and can hardly stand to fix food in any kitchen without one, like at church camp or my kids' houses. Every year I say to myself, this is the year I'm giving Cutco to my kids, and every year something else seems needed. And that's crazy! What's more useful than a Trimmer? It will happen, THIS YEAR.

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Even though it is old, it is still sharp, sturdy, and I like the handle.

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I have gone through so many pairs of shears and I have had my Cutco shears for over a year and they still work as well as they did on day one and cut virtually everything. I call them my stress free shears

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I use it for everything!

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I absolutely panic if I can't find my shears. I use them for everything from cutting up chicken to snipping fresh herbs. I've had them for close to 10 years and they are as sharp as day I got them.

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I use it many times daily, while the others get occasional use. Of course, I have other Cutco knives for specific tasks, but if I had to choose just one, it would be the Chef's.

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The santoku has been a perfect addition to our CUTCO Cutlery set. It performs any task that I need it to and has precision cutting abilities. I had always had trouble cutting up pickles and other vegetables but when I started using my santoku, I was able to accomplish any task! Thank you CUTCO!!

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I use this knife for everything, and have been for almost 20 years! I was once at a fair where knives were sold. A lady in a booth tried to sell me one of her knives. I mentioned that I had Cutco knives and wouldn't be buying knives again. She responded happily by saying that her parents also had Cutco knives and that they too, had never needed any other knives again.

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Your paring knife combines perfect ergonomics with brilliant balance. It's razor sharp blade is perfect for fine peeling, blemish removal, and coring.

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Growing up in the family owned Chinese restaurant environment, you learn that if there's ever one knife that does it all, its a cleaver the size of your head. I've been using many cleavers since I was about 7 years old, and while the Cutco cleaver is the smallest, it equals in weight of those twice it's size, and betters all of them in terms of ergonomics, control, balance and metallurgy.

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these shears are used for everything, i made my husband get his own pair

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I have two paring knives- curved and straight. Also a vegetable peeler. The peeler and straight knife went dull very quickly. The curved one is a little sharp. So I don't want to buy more.

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I do a lot of Asian and Stir-fry cooking. The petite santoku is perfect for cutting veggies and meats for this type cooking.

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This is my second Spatula Spreader in about 20 years. For some reason, my first one got lost in a move. I absolutely cannot live without it. It is the most versatile tool in the drawer, and the best tomato slicer ever. It is so thin and sharp. It's also great for slicing and serving angel food cake, brownies, the uses are unlimited.

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This knife is amazing! The handle is so comfortable to hold that I can slice or chop veggies all day effortlessly. Paper-thin slices of lemons, limes, and oranges make elegant garnishes and they are thinner than I get with my mandoline. The same is true of tomatoes. For sushi, this is the knife to have--those paper-thin slices of fresh, raw fish are beautiful, and the my santoku comes through just as well on raw meats. Try broiling orange slices wrapped in see-through chicken filets lightly dusted with paprika for an eye-popping, yummy appetizer. I never put the knife in the dishwasher because I'll need it before the wash cycle is over. The Santoku and I are joined at the culinary hip!

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It is the best! I love the way it cuts right through frozen ice cream. I don't need to let the ice cream get soft before serving. I love to give the Ice Cream Scooper as a gift. I think everyone should have one. So I make a gift baskets with ice cream condiments, cups and the scooper and they love it.

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I use it to spread: butter on toasts, peanut butter on grahams or saltines, tuna meat on sandwiches, frosting on cakes.. It is so versatile. I even use it to slice pizza since I don't presently have the pizza cutter in my collection.

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Cutco is three generations with us so far!. MY mother-in-law-(of all people) used it and gave us some pieces as gifts. We have done the same with daughters marrying. We expect 4th generation use when granddaughters marry, as we do the same..

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As someone who loves to have the right equipment for the right job this knife is sturdy, fashioned in a comfortable style to hold and a very sharp reliable tool in the kitchen. I like that it is a major player in a chefs kitchen not just a good knife in an everyday one. All the chopping and cutting will be done in a breeze.

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We bought our Cutco knives in 1964-65 and I love my bread knife. I use it all the time. Can you imagine a knife that old and it still slices all kinds of bread? I notice it is now starting to get a little dull, wow. I hope I can get it sharpened through Cutco. Thanks.

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First,let me tell you that I started collecting CUTCO products when I was 19 years old and in college. I am now 56 years old and the quality and service continues to be CUTCO's first priority. I have my original pieces and over the years have sent them back for refurbishing and sharpening for FREE! They also come out with new products now and then, such as the bird's beak paring knife, that I just could not live without for all my summer pealing of fruits and veggies. I was so hooked after I purchased it that I bought three more to give as gifts. My other all time favorite summer tool is the Ratchet Pruner. It gets a hefty work out and I have purchased extras for gifts too. Where can you buy a gift for someone that they can have forever, use forever and get a life time guarantee with a company that has been around "forever". Thanks CUTCO!!!!!

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THE BEST. And we use it for everthing in the kitchen and the other day i was caught opening the mail. The home demo sold us on your products.....

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I sent my garden shears back for sharpening and it was refurbished so completely that I think they may have sent me an entirely new set. They work marvelously.

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I have used - no abused - them from cutting paper to electrical wire for the past 7 years. They are still sharp and used everywhere around the house. They are Indispensible!

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I bought a set of kitchen knives when my youngest boy was selling Cutco. When I bought it my husband could not believe I would pay that much. I told him that if he needed a tool that he didn't hesitate on price so why should I on a tool for my kitchen .

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I started in 1962 with my 1st set of Cutco knives, they had wooden handles. The current set I've about 8 years with black formed handles. Recently they were sharpened,serated as well as others.I use the Trimmer the most so I have 2.....The "steak knives" are terrrific as well! I have 12 of those..Great Product!.

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I have had a FULL Set of Cutco knives since 1961, My first set had wooden handles, My current set has black handles and shaped to your hand....I love my knives and accesories....I had this set sharpened recently, I never had the previous set sharpend and they always worked for me. Great Product! Steak knives great as well. I use the Trimmer for everything so I have 2 .

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My Grandmother had a series of Cutco knives from back in the 60's or even earlier. I was fortunate enough to have inherited pieces from her set. With 7 children and many more grandchildren the collection was spread amongst all of us. We all know the value of Cutco.

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my son,mike brehm has all of your knifes..every year they add to my cutco set. I now have the block/the large serving knife & the smaller one.Also, the cheese knife. Wow, i just love em..I guess more will be on the way ,either for christmas or the birthday..i have many friends, send me a couple of catalogs..

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I bring my Cutco when I go to my sis-in-law's houses for slicing since their knives are good for nothing.

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When I reach for a knife, this is the one I usually always use. It is just the right size for what I want to use it for. I have had Cutco for 30 years, buying them from a young man going into college who is now a professor at a University in Ohio. Thank you Cutco

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It's light enough to not tire me and heavy enough to do most of the work. I use it for nearly everything, slicing, removing fat from meat, delicate work on oranges, slicing several rows of mushrooms as a time. It doesn't push away foods as some other knives have. This knife and I never have a fight so I never have to get mad at it - I'm sure it's quite relieved. I've tried the smaller one and prefer the bigger one. Just can't imagine using anything else. In spite of the fact that I tend to "anchor" the tip into the cutting board, the tip retains its sharp edge. I mean, really, why WOULD you want anything else?

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Although I love all my Cutco knives, the slicer has been my favorite for the 15+ years that I have owned my set. It is the best bread slicer that I have ever found. It stays sharp and is big enough to cut through a large loaf of bread. It also cuts through watermelon, hams, and cantelopes nicely because of the size of the blade. It is easy to handle and to control the thickness of the slices. I give the special people in my life gifts of Cutco.

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We love the veggie peeler and have ordered it for relatives. It is easy for us to use but especially use for a relative that has Rhuematoid Arthritis. Of course, I couldn't get through the week without using the shears.The cheese knife is also one of our favorite Cutco pieces and I saw it used on Jon & Kate plus 8 for cutting sandwiches.

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I PURCHASED COMPLETE SETS OF CARVING, SERVING SET AND 12 TABLE KNIVES IN 1974. EVERYONE THOUGHT I WAS "INSANE TO PAY THAT KINDA MONEY FOR KNIVES". I STILL HAVE THE SETS. WE HAVE USED THE TABLE KNIVES DAILY. MY HUSBAND REFUSES TO USE ANY OTHER TABLE KNIFE, EVER!! (I HAVE 3 OTHER BRANDS OF NICE SETS THAT WERE GIVEN TO US OVER THE YEARS, UNUSED). SHOW ME ANY OTHER BRAND OF KNIVES THAT WILL LAST THRU 34 YEARS OF DAILY USAGE. THESE KNIVES ARE AS SHARP AS WHEN I GOT THEM, AND HAVE NEVER BEEN SHARPENED.

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I found a new and wonderful use for the cheese knife. Use it to slice raw potatoes. Because of the openings the potatoes do not stick to the knife and the knife slices right through the potatoes, typical of Cutco.

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I have had Cutco knives for over 30 years and this is one of my favotires- in fact I have 2 of them I love all my Cutco products and think they are the best. I just ordered the garlic press so am still buying Cutco and look forward to any new products.

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I usually keep two to three different kinds of peelers on hand, but always go for my Cutco peeler first. During the winter I make a lot of roasts, soups, and stews with root type veggies, and during the summer I make a lot of salads fruit and vegetable types. It makes the job go faster and easier and I like how it feels in my hand. I've had it for five years now and it's just as good as when I first purchased it. Thanks Cutco.

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I love the Trimmer for its many uses. I use it to cut fat off chicken, cut tomatoes, cut onions, and cut small pieces of meat. I'd say of all my Cutco knives, I use the Trimmer the most.

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Most of my main dishes begin with olive oil, sauteed onions and garlic. Without my Chef's knife, I'd be lost! I chop vegetables, fruits, and lots of miscellaneous snacks with it. I've owned it for several years, and it's just about time to send it in for sharpening. I'm in love! Cutco should give me a commission for all the knives I've sold over the years. My best friend had Chicago cutlery, and thought it was sharp, till she tried my Cutco set! Now she has one of her own!

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I use my paring knife daily for cutting up fruits and vegetables. I have used many brands of knives but CUTCO is by far the best. I especially like being able to send them back for sharpening. I teach Family and Consumer Science classes at a high school where the students use knives that can't hold an edge and make it very difficult to do quality work like you can do with the CUTCO knives. I'm a total fan of this company!

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Sentimental reasons: The one I have is a replacement for one I received many years ago as a "hand me down." In time the original knife was damaged and I asked Cutco if they could fix it. Lo and behold it was a model that was taken out of production in the 1950s! Cutco couldn't fix it but they replaced it. Besides the sentimentality, it's a handy knife and I use it ALL THE TIME! Emily

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I have had my set of Cutco knives for 35 years. My husband inadvertently threw away the paring knife in the newspaper containing potato peels!! I really missed that knife till I decided to search on-line for Cutco and was able to replace my original knife. Since then I have purchased the set of steak knives I had always wanted (I love them too). After reading other testimonials, I just ordered the spatula spreader.

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This is the most-used tool in my drawer. I love the feel in my hand, the perfect size of the blade, and the fact that I can use it to scoop mayo from the jar, spread it on bread, cut tomatoes, and then cut the sandwich all with one tool. What a great item. I always take it on vacation when we are renting.

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I use if for so many things--cutting meat and vegetables. This size is so perfect.

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I love the balance and design of the cheese knife. Not only does cheese not cling, but you can slice tomatoes thinner than on my mandoline. It does a beautiful job on slicing rolls quickly, as well as all the other condiments for sandwiches. It is one knife I would keep no matter what. I have owned four other top end brands, and Cutco knives are the very best. The giant Cutco knife block is on the counter, but the cheese knife is in the drawer where I work most often. I like to keep it to myself as much as I can!!

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Lets see, I bought this whole set for 1,000 15 years ago. I am a chef and it goes with me all the time. For those knives they give you at school are no comparison to CUTCO. I love them. Now my daughter has a set and my mom does too. Keep up the good work CUTCO

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Wow! That is all I can say. I love my knives and they are so nice and sharp. I do keep them away from people who do not know how good the quaility and sharpness CUTCO knives are. My nephew started selling CUTCO and I remembered that name from long ago so I ordered some knives. In fact, my mom just passed away and she was 83. As we are cleaning out her kitchen there was a set of CUTCO knives that still look good and only one had a chip at bottom of handle! Those knives are at least 48 years old! Good quality last.

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Use it as a spreader, spatula and cutter, would be my favorite product to give as a gift.

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didn't get them in the divorce. College student came to the door painfully trying to be pro active for the knives. gave him 2 minutes to embaress himself and then told him i would buy them all. almost had to call 911. I could live without the husband but not the knives. now my son is getting maried and I have all the relatives adding to his collection. Its pretty impressive. hope you got a laugh! For every wedding gift, i always give a knife or accssory. My favorites are the sandwich knife, the 9 inch bread knife AND THE PETITE CHEF KNIFE... COURSE i COULDN'T LIVE WITHOUT THE SCISSORS, STEAK KNIVES ( WHICH i USE EVERY DAY), THE PARING KNIFE, OH AND THE TRIMMER AND THE ..... OH FORGET IT ALL OF THEM THANKS!

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I OWN ALMOST ALL THE KNIVES, HOWEVER I USE THE TRIMMER MORE THAN ANY OTHER. IT IS A GREAT SIZE, IT HANDLES WELL AND HAS PRECSION CUTTING ABILITY. MY SHEARS ARE MY LIFE LINE IN THE HOUSE . I HAVE USED IT FOR CUTTTING UP CHICKEN TO CUTTING HERBS IN THE KITCHEN. IN THE GARDEN I HAVE USED IT TO CUT FLOWERS. I'VE EVEN USED IT WHEN DOING SOME OF MY CRAFTS.

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This knife makes it possible to use just one knife to make a sandwich instead of three. It does all three steps: scoops out the spread and/or filling, spreads the filling on the bread, and cuts the finished sandwich. I like it so much that I wanted my three daughters to have one also. They each received one last Christmas and have told me that it has become their favorite knife!!!

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I bought a Trimmer just before I got married in 1963. I've used it ever since, more than any other knife, and am thinking of sending it in for sharpening, although I think it's still sharper than any other knife I own.

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I cannot live without my trimmer, pairing knife or my chef's knife! My friends & family that do not own cutco think I'm crazy when I show up to a party with my own knives~honestly! I do a lot of the cooking, something I love, and I can't go anywhere without my knives. I have been subject to the other guys and they just don't "CUT" it...literally! Thank you Cutco!

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Before I got my Cutco knives I had to keep sharpening them. Then I purchased a Cutco set. I just love my paring knife I use it over 10 -20 times a day. "My knife" is a wonderful companion. With arthritus and Parkinson I would not be able to accomplish anything in the kitchen. The handle is easy to grip and keeps its sharpness. kitchen.

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I bought my first set of Cutco knives in 1969 in Syracuse N.Y. I use the trimmer for meat, tomatoes, just about everything. When I bought a new set about 8 years ago, I gave my son the original set which he is still using.

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I bought a set of Cutco knives in 1968...the set cost me $99! My father, who is a gourmet cook, thought I was crazy, and said a lifetime guarantee is only as good as the company is in business. But about 20 years later, he was visiting and used my knives, and loved them.....to which I said they were my "$99 knives" and they were as sharp as the day I bought them. I love my Cutco knives, but it's the sissors I use every day for one reason or another. Once my dog got a can stuck on her snout (trying to clean it out after stealing it from the trash). The only thing to do was cut it off as it was hooked on her teeth. The sissors did the job, and the dog was fine. I had a need to replace a knife after about 30 years because the tip broke and it was replaced with no questions asked. How many companies are around for a long time and stand by their guarantee? I am a firm believer in the company and the product.

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Not only will it cut bread neatly and almost crumb free, it can be used for cakes, roasts, and will even slice vegetables if you have no other knife handy. It is probably the best all-around knife to have. I have two. One is serrated from the newest set, and the other is non-serrated. This one is from my mother's set that she bought in 1949. I couldn't do without either one of them.

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I use this knife every day and have for 55 years. Also the lifetime warranty is great. I have damaged knives and had them replaced at no cost and where else can you find a warranty like that?

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My mother is obsessed with knives, and I have several brands foisted on me because of her. But once I bought the trimmer, all the old knives (and new ones too!) went into the garbage. I use it for everything in my meat kitchen (I keep kosher), even when I could use another size from my knife set. The first passover after I bought my set I hadn't yet bought a new knife for the holiday; every time i cut up chicken, vegetables, etc, i kicked myself that I hadn't bought another one. Since then I have bought two more: one for the holiday and another for my every day dairy needs. Thank you to my neighbor for introducing me to cutco knives!

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I have owned the "Homemaker + 8" set since 1995, it looks as good as when I bought it from a friend's son, who sold the knives to help w/his tuiton!! The chef's knife has chopped, cut, julienned, sliced an amazing amount of food in my kitchen and I just could not do without it - P.S.The Spatula Spreader is my #2!! Cutco is the BEST =:o)

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To be perfectly honest, this is my newest addition to my "Cutco Family" of knives. I have been married 57 years and got my first pieces maybe two or three years into our marriage. Since them I own most all of the knives, scissors, forks potato peelers and more. I also own other high quality knives and I almost never use them. I cook a lot and enjoy the quality of my knives. They are well used and I can tell you they look new. I sent a couple back to have cleaned up and they come back like new. My daughter has Cutco as does my brother. It is most definitely our Cutlery of choice. Thank you for being there for us.

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My wife bought a Cutco pearl-handle pocket knife for me as a gift and I loved it. I always carried it with me no matter where I went. It was a part of me! I was at the Reno airport one day passing through security when I remembered the knife! The security guard took the knife and I have never been able to replace it. Cutco doesn't make that particular knife any longer and I miss it sooooo much! It was the perfect small size to have in my pocket. If anyone out there happens to have one they would like to sell, email me the information and a picture and measurements so I'll be able to tell if it is the correct one! I always check the Cutco magazine when it comes, but this knife has never appeared again! We have other Cutco knives and to be truthful, we couldn't live without any of them! They have replaced all the other knives we use! BUT I MISS MY CUTE, LITTLE POCKET KNIFE!!!! Thanks, Jack

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I love my Cutco knives and use them everyday. especially the petite carver and vegtable knife they can be used for everything most of the time even though I have the full set of knives which I bought them from my son about 9 years ago when he was a freshman at Santa Clara University be sold Cutco for a short time most of my family and friends were introduced to these fine products through him and have purchased new Cutco items since.

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For last minute meal preparation, this knife is wonderful for slicing the tops and bottoms and outer layers of Vidalia onions, handy for slicing baby Bella mushrooms, great for slicing wedges of lettuce, and fine for de-coring and slicing organic tomatoes. A quick rinse between each use, and the knife is at hand and ready for use. The resulting meal of grilled Kobe tenderloin steaks with baked Vidalia onions, sauteed baby Bellas, and an accompanying salad of a wedge of lettuce with Gogonzola cheese crumbles and chopped tomato was a feast!

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My use of the spreader goes back to the days when Cutco was an ALCOA/WearEver brand. In those days it was shorter and just a spreader. Now it is longer and may be used as a spatula, a spreader, and as a knife. The spatula spreader is a "Must Have" item if you ever make a sandwich or only have one Cutco item. I actually have five of them in my kitchen.

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What better way to make an excellent grilled cheese sandwich than with a couple of thinly sliced medium cheddar cheese slices using the Cutco cheese knife.

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I bought the Trimmer to help out a friend whose son was selling Cutco for the summer. I really was impressed with his presentation but not really convinced. Wow was I wrong! That was three summers ago and I have multiple Cutco products, but the Trimmer is the absolute BEST. Here in the South, summertime is Tomato sandwich time and NOTHING slices my tomatoes better than the CUTCO trimmer. I even have a second one so I am never without. We have given it to friends and family for Christmas and Birthdays and they all agree!!

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I use it for EVERYTHING. Truth is, I love all my Cutco knives. My niece used to sell these, and once I had one, I had to have them all!

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It is my rope cutters, wire cutters (sometimes) hair-cutters, plastic cutters, credit card cutters and after 6 years my pair is still sharp!

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I love the chef knife. It is so superior to all of the knives I have ever used in the kitchen. Whenever I have to cook at someone else's house I always take my chef's knife because I am sure I will get frustrated trying to use their inferior knives. I have tried Wusthof's and Henckel's knives and they can't hold a candle to my Cutco. Granted, it isn't great for paring - which is why it is good that I also have a paring knife! Still, I wouldn't trade my chef's knife!

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MY SPATULA IS THE HANDIST THING IN MY KITCHEN ALONG WITH THE SET THAT I HAVE. I LIKE THE WAY CUTCO STANDS BEHIND THE PRODUCT AND HAVE NO OTHER KNIVES THAT I NOW USE GREAT PRODUCTS

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I love the chef knife. It is so superior to all of the knives I have ever used in the kitchen. Whenever I have to cook at someone else's house I always take my chef's knife because I am sure I will get frustrated trying to use their inferior knives. I have tried Wusthof's and Henckel's knives and they can't hold a candle to my Cutco. Granted, it isn't great for paring - which is why it is good that I also have a paring knife! Still, I wouldn't trade my Chef's Knife!

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It's my newest knife and it seems perfectly balanced, easy to use and after I got mine and used it a bit, I bought one for each of my daughters. I love it. Before the Petite Santoku was born, I was using the Vegetable Knife. It's a nice knife but I really like the Baby Santoku better. It seems to fit better and readily available.

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I use this knife for tomatoes and cheese and have never had a better knife or cheese slicer for these uses. The cheese falls off the knife rather than getting bunched up on the side of it and the tomatoes slice like butter! I've purchased several of them for Christmas gifts and everyone loves them!

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I use it every day for a multitude of uses. It is the most versitile of all the knives, I think. I give Cutco knives for gifts to family and friends. This is the first one that I give.

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For over 33 years I use this knife for everything everyday.

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I'm a sandwich guy and the spatula is the ideal knife for making and cutting sandwiches. I also use it for cutting pie slices, cutting cheese, fruits and tomato's. It is a handy knife and I use it for a number of difference uses.

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This knife is all purpose. It's big enough to cut through large vegetables and pieces of meat or poultry, plus the width of it makes it super easy to transfer cut food from the cutting board to the cooking dish without having to scrape the food off the board. It also fits well in my hands and has a solid feel. I keep it in my block so it's always close at hand when I'm cooking. I just LOVE this knife!

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One of the first times I used my cheese knife, I almost took my right index finger off, because I was using the knife incorrectly. I love all my Cutco knives. My only warning is use them correctly and BE CAREFUL! :)

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The Cutco scissors were my first purchase. I loved their strength and versatility in the kitchen and the garden and of course the ease of cleaning them. I bought them for Christmas presents for my daughters. Now, all of our family not only own the scissors but the knife block full of Cutco knives. Service is great, I might add.

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I realize this isn't really a knife, per se, but the kitchen shears are useful for anything and everything you can think of : chickens can be cut apart in no time, pizza is a whiz, vegetables and herbs are cut faster than with a knife, and even art and craft projects are no barrier with the shears. I've had mine for 20+ years, and I wouldn't want to be without them!!

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I use the Spatula for everything. I have 12 place settings of the table settings; have all the knives, have the cheese slicer and the potatoe peeler. Also, have the sissors. The spatula is used for buttering and cutting my toast in the morning. I use it for baking. I use it when I use the food processor for salad dressings and sauces. I have purchased them for my daughters and they love them. Your knives are the best but really sharp. I've used a few band aids in the years I have Cutco. I bought my first Cutco spatula in 1983.

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Its the one and only knife that works on everthing that I cook. It cuts with percision. Handles easy, fits the hand perfectly and fits in drawer just as perfectly. Everyone that uses this knife has said the same.

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I eat salad virtually every day. The trimmer cuts tomatoes and other veggies without fail. I can even "skin" a cucumber with it. It is always sharp and slices through a tomato skin with ease. It is my favorite knife in the house!

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I had purchased a set of cutco knives, I paid close to $2000.00 for all kinds of knives. These knives have been stolen along with the butcher block. I miss my knives and I now have to save to purchase more knives. So hold on to your knives with your life. I came home from work to find them all stolen.

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This knife is all purpose for me, it will peel, slice, dice, chop, cut meats, skin chicken with no problem. It is a perfect length. I am on blood thinners. Its easier to cut yourself with a dull knife than a sharp one. I have always liked a good sharp knife. In fact I caution anyone in my kitchen to get used to the knife first, they don't have sharp knives like this. I have arthritis, joint issues too... it is the best thing I ever did for myself. Its the Cadiallac of knives in my opinion.

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I love it because I have always been able to cut nice slices of tomatoes without cutting my hand. When we lost our paring knife, I only had that one to fall back on and used it for everything I would normally use a paring knife for and found that I did not miss my paring one as much as I thought I would. I have owned my set of Cutco knives since the early 1960's and I still love them better than any other knives I have in my kitchen.

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While it might not be a "kitchen knife", it's the best slicer I've ever had. I wish I'd had it years ago. I used to think I had sharp knives until I got this one.

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I can slice a piece of cheese very thin with it. Before I had my cheese knife I had trouble slicing cheese from a large hunk. I use it to slice tomatoes and cucumbers as well. I have given it as a gift many times. When my friends and family receive it they wonder what it is used for until I explain what it is.

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My grandson was selling Cutco products. I did not want the paring knife because I have a "good one", but I did want a cheese knife. He talked me into buying the set of cheese knife and paring knife. Guess which one I use constantly? The paring knife is used several times a day.

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friend had one on a moose trip. we saw how sharp it was, 4 moose later,cleaned and 1/4erd out it was still sharp. 6 of us all have them now,easy to find,stays sharp longer then any knife. i have given away ,as gifts, to all my hunting family, they use them, only them. thanks Phil from Michigan.

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My mother is 85 years old. She has arthritis in her hands which has caused activities especially in the kitchen to be restrictive for her. For Christmas 2006 I gave her a set of four steak knives as a gift. She has told me she absolutely loves them and wouldn't know what she would do without them. They are the only ones she uses for her cutting needs in the kitchen because they do such a great job for her and because they are the only knife she can manipulate because of that arthritis in her hands. Thank you Cutco for offering such great products. We love them!!!

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Its the one i use the most....Its versatile, useful and I use it for everything.. Its the first knife i look for when i am in the kitchen.. It does everything.

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My husband was a Cutco salesman in college, back in the '70's. I was very lucky to marry him and inherit his Cutco samples! Thirty years later, I realize that my Cutco knives are the one thing that has survived not only a house fire and tornado! I use my French Chef knife every night when I make salad for dinner and anytime I have to chop ingredients.I love my husband of almost 35 years and I'm so glad that he came with a full set of Cutco knives including steak knives & scissor!

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This knife seems to get the back seat to other knives, but it is always my choice over the smaller parer and trimmer. It is just the right size to cut apples and larger vegetables...without cutting your fingers.

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In 1960 my parents purchase a 4-knife set of Cutco cutlery. The trimmer is the only one that survived. The handle is brown and worn, but the edge is still sharp. My mother died last year and I inherited The Knife. My sisters were mildly upset. I use it every day. Even though I have purchased other Cutco knives to complete my kitchen needs, the trimmer is the one I use the most. Cutco knives are great quality and great value.

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I love my bread knives. I bake breads and can always count on getting good slices in all types of breads. I have had my basic set of Cutco for 37 years and have added new knives over the past 5 years. I recommend these knives for their performance, quality, and guarantee.

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If you only could have one knife, the petite carver could do any job.

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I only have two Cutco knives, one sandwich knife and one carving and I love my carving knife for carving beef, turkey and even large sandwiches. Someday I will add to my collection but for now I am happy to have two knives!

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The Spatula Spreader is the most versatile knife in my kitchen. It not only spreads the salad dressing on the bread, it also cuts the tomato and lunch meats to just the right size to fit the sandwich bread. If I use an unsliced loaf of bread, it even cuts the bread to just the thickness I like. What more could you ask for?

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I bought my first Cutco knife, the petite carver, in 1980. I could not believe how wonderful it was. I told all my friends that it had changed my life. I purchased an additional one as I could not be without one when I sent it to be sharpened. I have many others now, but that one is still my favorite.

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The length of the blade, the knife serration and the flexibility of use is fabulous. I make a lot of home made meals for ill members at church and in the neighborhood-so I am always chopping and dicing things. I LOVE the way it handles and the way it cuts fresh bread, raw meat and tomatoes. I could not be happier-I have 4 of them so one is always ready for use.

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I have carried an engraved Cutco Gentleman's Pocket Knife,two blade, for years, and while I usually use the longer blade, the small double D blade is a piece of confidence. As a veterinarian, I know I can easily cut cartilage with the smaller blade, so it is always my emergency back-up. The thin design and less than 3 inch closed length allows it to be carried in my dress pants pocket, and open, it is just the right length for most of my Scouting activities.

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WORKS BEAUTIFUL CUTTING MEAT, VEGETABLES OR FRUIT. IT MAKES MY LIFE A LOT EASIER.

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I have been a customer since 1968. I was 18 years old and making a dollar an hour. CUTCO was my first company that allowed me to make payments without credit. My bill was $200 and I made payments until it was paid off. CUTCO trusted me back then and I continue to trust them. My knives are special to me because of the sacrifice and the quality. I couldn't wait to buy steaks and use my knives. I had no car all I had was my CUTCO. Through the years I learned what a valuable and trustworthy company CUTCO is. I continue to buy products from CUTCO. I love my CUTCO.

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I bought this knife from Cutco after my mom sent back her knives that were 40 years old. Some were sharpened and some replaced. Now that is a life time guarantee. It is also very difficult to find a place to get my old knife, not a Cutco, sharpened in my area. I love the knife sharpening service Cutco offers. I send my knife back every year.

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I love this knife. I use it every day for every thing. I couldn't live without it. It is very versatile and feels nice in my hand. I send it back every year for sharpening. I wouldn't use another knife. This is the best.

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It's the perfect knife for chopping, dicing, slicing, and mincing. If I'm cooking, it seems I have to do several of those tasks while preparing a meal.

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I can always count on the trimmer for most of the cutting jobs I need to do; they remain sharp and are easy to use. I have two at home and just ordered two more for our vacation home. I also have 3 pairs of Cutco scissors---absolutely hands-down the best --especially for tough jobs such as cutting up a raw chicken.

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I LIKE THE TRIMMER BECAUSE IT WILL CUT ANYTHING!!!!! It is a bread knife (especially my homemade Whole Wheat Bread); " paring knife". " fruit knife"; It is a table "steak knife"; it trims fat off of grilled meats; it fits my hand perfectly; It stays sharp (only send it to you about every year and a half); it cuts fishing line, cord, package tape, envelopes, thread, and cuts and cleans fish! Please keep up your standard of excellence. We use many of your knives, but the trimmer is my all time favorite! Thank you very much!

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The spatula spreader is the only Cutco knife that I own. I only buy quality products, and since I already had several paring knives, I wanted something that was unique and could function in several different capacities. It can evenly spread icing on my cakes with its wide blade, and it can also cut slices like a dream. It can chop my vegetables and fruits in clean, precise cuts. It does just about any- thing that I want it to do...the all-purpose knife!

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I use it everyday for sandwiches and anything I need to divide between children. It is a wonderful and useful kitchen item. I can use it as a spreader for mayo or mustard; I can use the serated edge to slice lunchmeat and/or cheese, tomatoes, pickles, onions, etc.; and I can then use it to cut the sandwiches in two pieces. I can slide the spatula under the halves to place them on the individual plates. I can use it to then rake small scraps off the plates. I do not have to use another knife or utensil making sandwiches for lunch. It is wonderful.

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I've owned my set for 31 years and I use my slicer, paring knife and spatula on a daily basis. The slicer cuts the thinnest bread slices you can imagine. The paring knife is the go-to knife for any fruit or veggie. I couldn't spread frosting without my spatula. My daughter is getting married in August and I've purchased a homemaker set for them. She'll never need another knife.

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My first knife was a bread knife that I had for years. Here and there I purchased other knives. When the white handles came out I purchased sets of them. My one daughter confiscated my dark handles. My other daughter was upset that she didn't get any. So for Christmas I purchased a set of white handles for her. When she opened the box her face lit up as bright as the tree. She's happy now. Whenever I have company come over they always comment on how sharp my steak knivesw are. I just say Cutco.

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I use this knife for everything. I had two of them and the blade in both knives broke. I returned them for replacement, which I have already received. I was lost without my trimmers. I had to use another knife and it just didn't do the job like my trimmer.

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The steak knife goes beyond its obvious namesake and use at the dinner table. Whether cutting large steamed vegetables into manageable pieces or quartering slices of fried zucchini, it truly feels like cutting through butter effortlessly. I confess that I almost always use the steak knife in food preparation much like a paring knife or my second favorite cutco knife, the trimmer. It's my kitchen utility knife. I even have a leather sheath that I use to take on campouts or day trips to the beach. It's been over 20 years, and they're still going strong.

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It does it all! I have almost every knife that cutco makes. I bought a complete set 30 years ago as a young girl. Everyone thought I was crazy because I paid so much for knives on my budget. I still have everyone and I use them every day! I have been divorced 3 times and every time, I make sure I GET THE KNIVES!!! I also love the scissors too. I sent them to get sharpened about 3 years ago and was so happy because not only did them come back sharp and cleaned, cutco also replaced a couple of knives free of charge that I had broken by misuse. I love my cutco!

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I've had my set of Cutco knives for over 40 yrs and they are still look new. I broke the tip off my paring knife and set it back for replacement. No problems.

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I purchased 8 steak knives June 2007. July 27, 2007 my entire house burnt down to the ground. We were able to find the pantry and the knives still in their box. I am happy to say we are using them everyday. Claire Raleigh NC

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I own three knife sets and one set of pots and pans. I have three homes. I don't know what you call the knife but it's the one that is wide at the end and also has an edge. It's the best all purpose knife. Also, I own a one of the fishing and hunting knives. The fishing knife is down at the bay house and the salt water will rust the blade after a few years and i always send it back to Cutco and recieve a brand new one without question. Keep up the good work, David E. Roberts, Houston, Texas

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I use this knife for a variety of things, especially cutting up lettuce and salad ingredients, squash and other vegetables. We have owned our cutco knives for over 40 years and have sent them back twice for sharpening and just recently did and you have replaced some of the knives free of charge. I thank you again for your service

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you can guide it straight and true through even crumbly cheeses or even bread, potatos or tomatos. Our best Cutco purchase.

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It is so versatile. The Trimmer, which we called the tomato knife for years, is the perfect length for so many vegetables, fruits, for cutting sandwiches (if you don't have the spreader) and other things as well; it is always sharp. I can use it for just about any cutting needs in my kitchen. Thank you CUTCO.

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It's just the right size for cutting up fruit and vegetables and even meat.

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I use the steak knife for virtually everything and since I have an 8 steak knife block, I always have clean ones. I use it to cut cheddar cheese. I use it as a paring knife, for salads, fruits and veggies. We grill alot so I use these small handy knives for everything. I do not own any other knives besides my 2 Cutco blocks, (excluding my silverware bread and butter knives.) I think everyone should own at least 2 Cutco Blocks, one being a STEAK KNIFE ONLY BLOCK!

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I use it most everyday. You are always having to trim, cut, dice, slice something and it is always handy and always sharp. I have had it almost 50 years and it looks like new.

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The trimmer is the most used CUTCO knife in my kitchen. I gave my sister a set and she feels the same way, so if we are ever going to cook together, I bring my knives too as we BOTH will want the SAME ONE! The trimmer is versatile, cuts most anything, is a nice size -- not too big, not to small. Love it!!! Sometimes I wish I had two of them. I often wash the one I have to cut/trim something very different.

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That is the best knife I have ever used on cheese and my husband is a big cheese eater. It will cut through any type of cheese with ease and with that knife my husband does not mangle the cheese. I have given several as gifts and I have had Cutco knives since my first set in 1957.

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This knife does it all. We use it to spread and then cut sandwiches, decorate cakes, and in a pinch it cuts fruits and veggies. We go to our timeshares and the spatula spreader goes with us. It goes in the picnic basket for those picnics in the park and in the glove compartment for road trips. One advantage is that there are no sharp points to poke you when you reach into a basket or bag to get it. Our son sold Cutco one summer between college terms and we bought the demonstration set so when he went on his way we got the set. It was our best investment for one of his endeavors.

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This knife does it all. We use it to spread and then cut sandwiches, decorate cakes, and in a pinch it cuts fruits and veggies. We go to our timeshares and the spatula spreader goes with us. It goes in the picnic basket for those picnics in the park and in the glove compartment for road trips. One advantage is that there are no sharp points to poke you when you reach into a basket or bag to get it. Our son sold Cutco one summer between college terms and we bought the starter set so when he went on his way we got the set. It was our best investment for one of his endeavors.

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The table knives are used everyday for cutting anything that needs to be cut. Of course we use the larger knives for anything big but basically the table knives are used for spreading butter, cutting off a little fat, just about everything for simple jobs. But for wedding presents we always give the - Cutco trimmer! This is well received and praised about.

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I use this for everything from slicing tomatoes to making sandwiches. I had to buy a second one for our lake cabin as I couldn't get along without one in each kitchen.

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Back in the 1950's my Dad bought my Mom the full set of knives, including the 8 table knives in the wooden box. I think they are now considered the "Archive Set." He also bought her the kitchen set with the potatoe masher etc that hang next to my stove on a hanger from Cutco. Both my parents are now gone and I have all the Cutco I could ever need. I use almost everything daily. I have had knives sharpened and handles replaced on several pieces at no cost to me. I am so in love with Cutco that several years ago I started buying one knife at a time for my son who is married and loves to cook. He has 8 knives now. Cutco is a wonderful company that I hope exists forever. Future generations could surely use them. Kudos to Cutco!!!

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I use it for everything. I broke the tip and wore out the rest of it, and got it replaced. It's great for cutting cheese, better than any cheese slicers I've use.

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While in college in 1961 I bought my set and what a joy. Ten years ago I bought the full set of white pearl knives and now the dark wood is waiting for my granddaughter to marry in the future. One set of knives and one husband for forty-seven years. Great investment in all not one.

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It's the first knife I reach for... I use it for almost any small job (like cutting fruits or veggies). It's perfect size makes it so handy, it's always sharp, and it's just the right weight. It's the best tomato slicer I have EVER used.

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I know that they aren't a knife, but I love them. I especially like them to cut up chicken breasts which can become a challenge for me with a regular knife. I've had them for 5 years now and they work just as well today as they did back then. I love the quality!!!!

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I LOVE my French Chef Knife! I use it several times a day for cutting, chopping, mincing and slicing just about everything. I don't even use my garlic press anymore. I just use the flat of my French Chef Knife to "pop" the garlic, then slice or mince as required in the recipe. The handle is very ergonomic and comfortable to use. The blade stays sharp (and I sharpen as needed) and cuts through everything from frozen items to tomatoes. THANK YOU CUTCO!

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Two families went camping one summer weekend. We loaded up and drove 5 hours to the South end of the Rocky Mountains in Colorado. A federal park with a beautiful view. That friday night we unpacked in the rain and were ready for a campfire and some beans and weiners. But, we forgot the can opener and only had a Cutco steak knife. And to be honest we had no idea where this knife had come from, so, I started sawing the can and stated to the group, "if this knife opens this can I will buy a whole set of these. Needless to say we are now the proud owners of a total of 26 knives and utensils. We love this product and people actually think we are sales people for this company because of the passion they sense when we talk about the cutco products. Thanks for the opportunity to share our story. Regards, Abel & Lillian Garcia

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I bought the trimmer before I was married about 44 years ago. I recently purchased my fourth trimmer which is still in the box. I made the mistake of self sharpening my first trimmer and all the grooves came off! I didn't realize I could send the knife back to Cutco for them to sharpen at no charge. I purchased two more so I could have one I could send back to sharpen. I use this knife for everything from cutting vegetables and fruit to trimming meat. I don't know why I bought the fourth - like I said it is still in the box! It was on sale and I knew I couldn't live without the trimmer if something happened to the ones I have! I may use if for a gift one day, or keep it "just in case"

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I have had my Cutco knives for 33 years. They are great!! We cannot live without the trimmer because it is so handy for so many uses: cutting fruits and veggies, slicing hard cheese, slicing eggs, trimming meat, etc., etc., the list goes on!!!

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I use it for everything, every day, every meal. I had to get a second one because I need one on hand at all times, even on the rare occasions when I send one in for sharpening.

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It's an invaluable piece of kitchen cutlery that gets use several times during the day in our household. Thank goodness we have two of them. w/3 adults here coming and going, making sandwiches, etc it is a true asset in our kitchen.Thanks Cutco !! S.Holman, Stockton,California

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i find the cheese knife to be the best knife to slice onions, peppers or dice cause the little teeth on the knife grab hold of what you are slicing and won't slip like a knife on an onion will. wish i had it years ago.

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While I love all my knives, I love the way the peeler glides over all the vegetables that I am peeling without any loss. It is my favorite gift to give.

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Both work great. The slicing knife is perfect for tomatoes and other vegetables. It doesn't crush the food while slicing it.

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I have had my two carving knives for about five years. It's sad to say but I haven't been able to part with them long enough to get them sharpened. So i know I'm not getting the full benefit of the knives. Even though they're not as sharp, they are still GREAT knives to have. I even talked my Mom into purchasing a set.

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I love the vegetable knife. I have had it for around 4 years now with the Chef Set and use this knife the most often. It continues to perform excellent and is just the right knife for more than just vegetables. Both my husband and I love to cook and have been for the past few years, trying to eat more fresh fruit and vegetables and find that we use this knife everyday. I have several other pieces of your cutlery and enjoy them all but, use this one the most!

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I own two of them and use them every day. I wore one out and the company replaced it with a new one. It's the most versatile knife and perfect for just about everything.

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It is the knife I use so much of the time. When I cut vegetables or anything else small, it is the first one I grab. It is always sharp. I love it and I thank Cutco for all their knives.

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I always make sure to use my Cutco trimmer whenever I am facing any lunch or dinner preparation. I cannot imagine a knife that could cut any better than this one. I purchased the trimmer as well as the spatula with the knife edge on one side. This cuts beautifully as well. I have been dazzled about how well balanced they are, how comfortable they are to hold in my hand when cutting and how precisely they cut whatever I expect. I love these knives soo much that I am saving my pennies to be able to buy the table/steak knives. They seem expensive, but I know they are worth the wait. I just couldn't imagine that I would love a product like I love my two cutco knives,

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I can chop food faster and the right size I want.

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I use that little bugger for everything. There are only two of us, so I use the trimmer on smaller portions of meat. Its handy for veggies and I sometimes use it for rolls. Its a knife I can use for everything, not having to dirty several knives for a smaller meal!

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THIS KNIFE IS ABOSLUTELY AMAZING! it cuts thourgh everything, frozen chicken, the bones, slices tomatoes, slices cheese and the list goes on and on. The petite carver makes food preparation fast and easy. The way the knife is contoured, the fit of the handle, is absolute perfection; as if the handle is personally designed to fit your hand. Another wonderful thing, is that Cutco has a knife for every job, and every Cutco knife performs as extraordinarily as the next Cutco knife. Just so you know, I am a former Sales Representative for Cutco. Thank you! Thank you Cutco. Flo Rosenberg

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it's the perfect knife for everyday use

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If you are using your cheese knife for cheese alone, you are missing out on perfect paper thin slices of fruits and vegetables. I prefer thinly sliced tomatoes on my sandwiches and the cheese knife cuts perfect slices every time. Not to mention that you never feel like what you are slicing is slipping or that you don't have good control of the knife. It was the last piece of Cutco I bought for myself but the first piece I buy for everyone else!

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Approx 4 to 5 years ago a young college student (whom we knew) was selling Cutco knives and asked to come by our house and we acknowledge that he could. He asked if we had ever had Cutco and I replied yes, I have a hunting/fishing knife. He asked to see the knife and would sharpen it and I asked him why, because I never have had to have it sharpened. You see i bought this knife when I was in Vietnam in 1969 (former college student in my unit) was selling these knives left and right. I have used my knife off and on for 39 years and he was totally surprised how sharp it still was. So I bought a pocket knife and our kitchen knives from him.

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It's been six years since I first bought my knives. I love all of them equally as much but each one is loved for a specific purpose. My spreader specifically is loved because being a Mom of two small children it gets it's use daily!. I go from spreading condiments to cutting the sandwiches all with the same knife. I also cut up fruit and finger veggies. it's great. I totally recommend all Moms get this knife.

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I CAN USE IT TO DO A VARIATION OF THINGS. BESIDE MAKING SANDWICHES IT IS GREAT FOR CUTTING PIE AND CAKE AND FROSTING A CAKE. THIS WAS NOT AN ORIGINAL ITEM WHEN I BOUGHT MY SET 57 YEARS AGO I ADDED IT LATER. ALSO CUTCO IS ATTRACTIVE TO USE WHEN SERVING. THANKS CUTCO

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It cuts everything well, just a joy to use. I also love my little paring knife, though.

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I bought our knives from my daughter's friend (trying to earn his way to college) I had never heard of Cutco before and was leary because I had the "sounds to good to be true" feeling. Since then, I have grown to love my knives, especially the steak knives. They are perfect for cutting anything, beautiful on the table and I have never held a knife that fits more comfortably in my hand!

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Elegant enough to butter bread, strong enough to cut everything from steak and pork chops to vegetables. We use these knives for every meal. Well made knives have been a favorite Christmas gift right from the start. Worth every penny.

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i just got married this man comes to my door. I let him in I bought 8 steak knives and a block this was 22 years ago since then I have completed my set with spoons an forks and my daughter now 25 has invested in them . I love that there guaranteed for life. I will never buy anything but them. Its so easy to send them to be sharpened too. You will never go wrong with CUTCO. There the BEST